Visiting family in South Australia recently we found ourselves in Sam’s sensational rose garden. It was mid-afternoon and the roses were wilting a little in the heat, as we all were, but the perfume was amazing...
Have a jar or two of Candied Quinces in your larder, some whipped cream or ice cream and you’ll have a delicious dessert on the table in an instant. Or use them, as we’ve done, in our Quince and Almond Cream Cake, or our Candied Quince and Ricotta Cake. Try replacing the rhubarb with Candied Quinces in our Rhubarb, Orange and Almond Tart ….